Other relevant position:

Previous experience:

2000 - 2002 - Director, National Public Health Institute (Republic Institute for Health Protection),

1998 - 2000 - Deputy-Director, Health Center “Skopje”, 

1994 - 1998 - Director, National Public Health Institute (Republic Institute for Health Protection),

1983 - 1994 - Chief of the Department for planning and organization,  Institute for Occupational Health,

1980 - 1982 - Industrial physician, Institute for Occupational Health.

Other relevant positions:

2007 - Visiting Professor, Erasmus Mundus Europubhealth Master Studies, University of Sheffield, Sheffield, UK, 

2007 - Visiting professor, Erasmus Mundus Europubhealth Master Studies, University of Krakow, Poland,

2006 - NATO Partner Country Co-director,  Advanced Study Institute, Science for Peace and  Security Program,

2004 - Study visit, Braun School of Public Health, Jerusalem, Israel

2003 - Study visit, Bordeaux and Bilbao, Preparation of New Curricula in the Field of Environmental and Occupational Health,

2003 - Study visit, Stanford University, USA, Environmental and Occupational Health Services, Risk assessment,

2002 - Professor, Medical Faculty, Courses: Environmental and Occupational health; Occupational Health

2002 - Professor, School of Dentistry, Course: Medical Ecology,

2000 - Professor, School for Education, Courses: Preschool Hygiene; School Hygiene,

1997 - Associate Professor, Medical faculty, Course: Hygiene and Occupational Health,

1990 - Assistant Professor, Medical faculty, Course: Hygiene, Social Medicine and Occupational Health,

1985 - Assistant, Medical Faculty, Topic: Hygiene, Social Medicine and Occupational Health.

Specialization:

(i)  main field

 Occupational Health

(ii)  other fields

Risk Analysis

Public Health

Accreditation criteria, quality assurance, ISO/IEC standards(ISO 9000, ISO 45000 and ISO17025),

Global Survey - Disease surveillance, Detection and Response

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Epidemiology, Medical Statistics, Health Indicators and Data Presentation System

Food Safety and Control, Codex Alimentarius and HACCP

(iii)  current research interest