الإصدارات

01 يونيو 2009، Mohamed Awad and Sahar Hamouda Book مركز دراسات الإسكندرية وحضارة البحر المتوسط

متاح باللغة: الإنجليزية

This book will take you on a journey through the existing as well as lost eateries of Alexandria, all the way from Agami in the west to Abu Qir in the east. On the way, take your pick of the goodies offered by street vendors and learn about the eating habits of the different communities–it’s all a taste of Alexandria. Try recipes from around the Mediterranean and sample dishes served during occasions and festivities. Your journey in space and time will help you savor the flavor of gastronomy in cosmopolitan Alexandria!