Title: Operational procedures of a certification scheme for fresh fruits and vegetables in trade

Authors: Ambrose, Everton

Place: Castries

Publisher: Inter-American institute for cooperation on agriculture (IICA). Office in Saint Lucia

Year: 2006

Journal: Miscellaneous publications / IICA

Volume: 06-002

PAGE: --

Subject: Value Chains for Development

Keywords: agricultural product marketing, food standards, guidelines, commodity trade, agriproduct processing, latin america, caribbean region

Abstract: A certification scheme for fresh fruits and vegetables was developed, based on material from an inter-American programme for quality control and a good agricultural practices and certification project on Saint Lucia.

URL: http://orton.catie.ac.cr/repdoc/A0962I/A0962I.PDF

Document type: Portal